This past March, The State of Vermont Child Nutrition Services conducted a full “Coordinated Review Effort” and USDA Menu Compliance Review as mandated by The Healthy, Hunger-Free Kids Act of 2010.The USDA requires all schools participating in the National School Lunch Program to implement the new food based meal pattern requirements focused on increasing meal nutrition and reducing childhood obesity. This detail oriented inspection earned the school district exceedingly high marks and comments on their food service program.

The SVSU has been contracted out to The Abbey Group since 2006.